A beautifully presented plate of shrimp scampi with zoodles , featuring spiralized zucchini noodles coated in a rich garlic butter sauce and topped with perfectly cooked shrimp. The dish is garnished with fresh parsley and lemon wedges, creating an inviting and appetizing presentation.

Keto Shrimp Scampi with Zoodles Recipe

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If you’re on the hunt for a scrumptious dish that fits seamlessly into your low-carb lifestyle, look no further than this Keto Shrimp Scampi with Zoodles. It captures all the classic flavors of traditional shrimp scampi while swapping out the pasta for zucchini noodles, creating a fresh, healthy twist. This Shrimp Scampi Zoodles Recipe is not just delicious but also a fantastic way to enjoy shrimp pasta recipes that are healthy and low in carbs.

Imagine succulent shrimp sautéed in a buttery garlic sauce, tossed with spiralized zucchini noodles, bringing you a satisfying meal without the carb overload. This dish is one of the best among low carb shrimp scampi recipes, making it a staple for anyone seeking low-carb low calorie shrimp recipes that don’t compromise on flavor. It’s perfect for weeknight dinners or a cozy weekend meal!

 


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03/13/2025 11:14 pm GMT

A Healthy Low-Carb Twist on Shrimp Scampi

This colorful plate of Keto Shrimp Scampi with Zoodles presents a delightful alternative to traditional pasta dishes. The vibrant green zucchini noodles serve as a fresh base, allowing the juicy pink shrimp to shine.

In this dish, the classic flavors of shrimp scampi are preserved while keeping the carb count low. It’s an ideal choice for anyone looking to enjoy a satisfying meal without the guilt associated with high-carb options. With its buttery garlic sauce and zoodles, it fits perfectly into the category of low carb shrimp pasta recipes.

The Ingredients that Make it Shine

The star ingredients in this dish include large shrimp, spiralized zucchini, and a rich garlic butter sauce. Each element contributes to the overall flavor and nutritional profile, making this a standout choice among low carb low calorie shrimp recipes.

Fresh parsley adds a pop of color and enhances the dish’s freshness, while a sprinkle of red pepper flakes introduces a hint of heat. The balance of zesty lemon juice and savory chicken broth rounds out the flavor, making it a well-rounded meal that anyone can enjoy.

Effortless Preparation for a Quick Meal

This Keto Shrimp Scampi Zucchini Noodles dish can be prepared in just 20 minutes, making it perfect for busy weeknights. Start by spiralizing the zucchini and preparing the shrimp. The ease of preparation ensures you can enjoy a delicious, home-cooked meal without spending hours in the kitchen.

With a few simple steps, you’ll sauté the shrimp in a fragrant garlic-butter sauce and then toss in the zoodles for a brief cook. This quick cooking method preserves the noodles’ texture, keeping them tender yet crisp—ideal for a healthy low carb shrimp pasta experience.

The Nutritional Benefits

With only 250 calories per serving, this dish is a great option for those looking to maintain a healthy diet without sacrificing flavor. The combination of shrimp and zucchini provides a good source of protein while keeping carbohydrates to a minimum.

This recipe also contributes valuable nutrients, such as vitamins and minerals from the zucchini and healthy fats from the olive oil and butter. It’s a fantastic choice for anyone seeking low cal shrimp scampi options that are both nutritious and satisfying.

Serving Suggestions for a Complete Meal

For a beautiful presentation, serve the Keto Shrimp Scampi with Zoodles on a rustic wooden table, garnished with fresh parsley and a lemon wedge. A light sprinkle of red pepper flakes can elevate the visual appeal while adding excitement to the flavor profile.

This dish pairs wonderfully with a side salad or some steamed vegetables, enhancing its nutritional value and making it a complete meal. Whether for a family dinner or a special occasion, this dish is sure to impress.

Final Thoughts on a Low-Carb Delight

Incorporating the flavors of traditional shrimp scampi into a low-carb format is a brilliant way to enjoy a classic dish without the extra carbs. The simplicity and freshness of this Keto Shrimp Scampi with Zoodles make it a meal that can easily fit into any lifestyle.

Whether you’re a seasoned cook or just starting, this recipe offers a delicious solution for satisfying your cravings while maintaining your dietary goals. Dive into this savory dish and relish every bite of this healthy low carb shrimp scampi experience!

A Healthy Low-Carb Twist on Shrimp Scampi

Keto Shrimp Scampi with Zoodles, a plate of spiralized zucchini noodles topped with succulent shrimp in garlic butter sauce, garnished with parsley.

This Keto Shrimp Scampi with Zoodles is a delightful combination of tender shrimp, zesty garlic, and fresh zucchini noodles. The dish is buttery, savory, and light, making it an excellent choice for those looking for low carb shrimp pasta recipes that are both satisfying and healthy.

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03/14/2025 10:37 am GMT

“If you enjoyed this recipe and are looking for more delicious keto dinner ideas, click here to discover 30 irresistible keto dinner recipes that will take your meal planning to the next level!”


Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 medium zucchini, spiralized into noodles (zoodles)
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes (optional)
  • 1/2 cup chicken broth
  • 1/4 cup freshly squeezed lemon juice
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Instructions

  1. Prepare the Zoodles: Spiralize the zucchini into noodles and set aside. If you prefer a firmer texture, you can lightly sauté them for 1-2 minutes to remove excess moisture.
  2. Sauté the Shrimp: In a large skillet, melt the butter over medium heat. Add the minced garlic and red pepper flakes, and sauté until fragrant, about 1 minute. Add the shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
  3. Create the Sauce: Pour in the chicken broth and lemon juice, stirring to combine. Allow the sauce to simmer for a few minutes until slightly reduced.
  4. Combine: Add the zoodles to the skillet, tossing gently to coat them in the garlic butter sauce. Cook for an additional 2-3 minutes until the zoodles are tender but not mushy. Season with salt and pepper to taste.
  5. Serve: Garnish with chopped parsley and serve immediately for a delicious low-calorie shrimp scampi experience.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 250kcal
  • Fat: 15g
  • Protein: 22g
  • Carbohydrates: 6g
El
El

I’m passionate about exploring the balance between mind, body, and lifestyle. As someone deeply invested in wellness, weight loss, mental health, intermittent fasting, and the keto diet, I created this space to share what I’ve learned along the way.

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